Spaghetti Olio E Aglio With Chili Garlic
Vegetarian Inspired By Love Food Book...
Cooking Instructions
- 1
Bring a lightly salted pot of water then add in spaghetti for 8 to 10 minutes then drain
- 2
With oil sauté the (1/2)slice garlic till it’s lightly brown then set aside as garnish, then (1/2) sauté the pounded garlic with a dash of salt for half a minute, and not brown
- 3
Add in the spaghetti and fresh coriander with a dash of salt and mix well
- 4
Add in 1 tsp garlic Chili or dried Chili flake and mix well and enjoy
- 5
Remake Today, Linguine Olio E Aglio
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