Fish is already smoked, so I just wash in warm water, pour into my pot, season to taste with knorr cubes and pepper and steam for 5 mins

Add oil to the steaming fish

By now, my okra should have been washed and cut into very tiny slices. Pour in the sliced Okro into steaming pot

Cover for 5 mins then add plenty onions, crayfish,salt,pepper, knorr cubes and leave to steam

Add properly washed and sliced Ugu leaves into steaming pot, stir properly and leave to cook for 2 mins, bring pot down

Serve with any swallowables. I served with eba