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Cookpad logo awara
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A picture of Cookpad logo awara.

Cookpad logo awara

Nafisa Idaya(Ummu Nazifs Kitchen)
Nafisa Idaya(Ummu Nazifs Kitchen) @nafisaidaya

#cookpadnigeriais2 this was so great and indeed a healthy nutritious food a must try to everyone

#cookpadnigeriais2 this was so great and indeed a healthy nutritious food a must try to everyone

Read more

Cookpad logo awara

Nafisa Idaya(Ummu Nazifs Kitchen)
Nafisa Idaya(Ummu Nazifs Kitchen) @nafisaidaya

#cookpadnigeriais2 this was so great and indeed a healthy nutritious food a must try to everyone

#cookpadnigeriais2 this was so great and indeed a healthy nutritious food a must try to everyone

Read more
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Ingredients

  • 4 cupssoyabean
  • 1 cupoil
  • 1 tbspnartificial tamarin
  • 2Maggie cubes
  • 1tspn salt
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Steps

  1. 1

    When you get your soya beans soak it for 5mins and blend

    A picture of step 1 of Cookpad logo awara.
  2. 2

    After blending extract the hub from the milk and boil

    A picture of step 2 of Cookpad logo awara.
  3. 3

    When boiling add your tamarin to the milk and it will develop and turn to awara

    A picture of step 3 of Cookpad logo awara.
  4. 4

    After it develops then put in a colander for the water to steam then turn to a tray

    A picture of step 4 of Cookpad logo awara.
  5. 5

    Then cut to desired size and shape

    A picture of step 5 of Cookpad logo awara.
  6. 6

    In a bowl put your salt and Maggie add small amount of water allow the salt to melt then put your awara

    A picture of step 6 of Cookpad logo awara.
  7. 7

    Set your frying pan on a medium heat and add oil when oil is hot put your awara and fry both sides until it turns golden brown then your awara is ready enjoy with sauce or pepper

    A picture of step 7 of Cookpad logo awara.
    A picture of step 7 of Cookpad logo awara.
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Nafisa Idaya(Ummu Nazifs Kitchen)
Nafisa Idaya(Ummu Nazifs Kitchen) @nafisaidaya
on March 31, 2019 21:58

Comments (4)

Fatima
Fatima @teama_123
April 01, 2019 21:16
I think its garin tsami ( tamarin is tsamiya)
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