Roasted Chicken Thick Bones
Manfred Brian @cook_16332377
Serve with Vegetable Salad with Mayonnaise and Ugali
Roasted Chicken Thick Bones
Serve with Vegetable Salad with Mayonnaise and Ugali
Open in Cookpad AppSteps
- 1
Put the pieces of Chicken Thigh Bones on a tray, dress(sprinkle) the powder in the order:chicken masala, ginger, garlic. Then sprinkle the pieces with the two tablespoon of vinegar and salt at the end.
- 2
Leave the pieces for 30 minutes. Then start roasting them on the grill. Once roasted, put them in a hotpot to serve them while hot later on.
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https://cookpad.wasmer.app/us/recipes/7979619
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