Plain cake or tea cake

Name: Plain cake or tea cake
Cuisine: Pakistani
Ingredients: 3 Eggs; 1 cup + 2 tb spn Maida; 1 cup Ground sugar; half cup oil; 1/2 cup Full cream milk; 1 tspn vanila essence; 1 tspn baking powder; baking soda quarter tea spn; 1 pinch yellow colour =; 1 tspn vinegar 1 tb spn

Laraib Zafar @cook_16574646

For tea time there should be something to eat along with chai so the freahly baked cake is easy and effortless meetha my family loves to have it along with chai

Laraib Zafar @cook_16574646

For tea time there should be something to eat along with chai so the freahly baked cake is easy and effortless meetha my family loves to have it along with chai

Saved

Ingredients

3Eggs
1 cup + 2 tb spnMaida
1 cupGround sugar
half cupoil
1/2 cupFull cream milk
1 tspnvanila essence
1 tspnbaking powder
baking soda quarter tea spn
1 pinchyellow colour =
1 tspnvinegar 1 tb spn

Saved

Steps

1

METHOD:
Put all the ingredients in a blender. Blend at medium speed for 3-4 minutes or untill you get a smooth texture.. Grease a pan and pour the mixture in it. Place it in the preheated oven (at 180 degree) for about 30 minutes and tadaa...