Edit recipe
See report
Share
Share

Ingredients

  1. 2 cupsfrozen mango
  2. 2 tablespoonssugar (if your fruit is not very ripe you may add more to taste)
  3. 1 tspLime or lemon juice

Cooking Instructions

  1. 1

    Place all ingredients into a food processor or blender and blend until smooth.

  2. 2

    You may need to stop in intervals and scrape down the sides then blend again to get out any chunks.

  3. 3

    Pour mixture into 6 Popsicle molds and freeze until hardened.

Edit recipe
See report
Share

Cooksnaps

Did you make this recipe? Share a picture of your creation!

Grey hand-drawn cartoon of a camera and a frying pan with stars rising from the pan
Cook Today
Ameerah’s kitchen
Ameerah’s kitchen @cook_12717755
on
Kano

Comments

Similar Recipes