Heat 1 spoon of butter in a pan. Then add diced capsicums, salt and cook them for 2 minutes on medium flame.

Then add water, 1 spoon oil and salt in a pan. Then add pasta and boil it for 15 minutes on high flame.

Then add mayonese to the pan which contains capsicum and again cook it on low flames. (ADD MAYONESE ACCORDING TO YOUR TASTE). Then add boiled pasta to the pan and mix all the things properly and while serving season pasta with some chilli flakes and origano