Steps
- 1
At first boiled potatoes then mashed them well then add salt first..
- 2
Then add chopped corriender and onion
- 3
Then take a slice of bread dip it in water and squeeze then add it as well..
- 4
Then add bhuna masala and red chilli flakes and green chilli then add bread crumbs mix and make tikkiya...
- 5
Then shallow fry them and serve..
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