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Crumble topping
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A picture of Crumble topping.

Crumble topping

Winnie Kulumba
Winnie Kulumba @w_kush
Kilifi

You can use this for any type of crumble cake, layer on top of your fruit and bake and you have a lovely dessert. Make in advance, put in a ziploc bag and store in the fridge
#4weekchallenge
#authormarathon

You can use this for any type of crumble cake, layer on top of your fruit and bake and you have a lovely dessert. Make in advance, put in a ziploc bag and store in the fridge
#4weekchallenge
#authormarathon

Read more

Crumble topping

Winnie Kulumba
Winnie Kulumba @w_kush
Kilifi

You can use this for any type of crumble cake, layer on top of your fruit and bake and you have a lovely dessert. Make in advance, put in a ziploc bag and store in the fridge
#4weekchallenge
#authormarathon

You can use this for any type of crumble cake, layer on top of your fruit and bake and you have a lovely dessert. Make in advance, put in a ziploc bag and store in the fridge
#4weekchallenge
#authormarathon

Read more
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Ingredients

  • 1 kgflour
  • 1/2 kgcold butter
  • 400-500 gcaster sugar
  • 2-3 TBSgranulated sugar for crunch
  • 2 TBSvanilla
  • Any nuts of your choice (optional)
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Steps

  1. 1

    Sift flour into a bowl. Rub in butter until well incorporated throughout

  2. 2

    Sift in caster sugar and mix well. Add granulated sugar and vanilla, mix thoroughly

  3. 3

    Nuts you can add them when you want to bake. Portion out the amount of topping, add nuts, mix well and top up on fruits then bake

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Winnie Kulumba
Winnie Kulumba @w_kush
on May 01, 2019 03:46
Kilifi

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