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Shami kabab
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A picture of Shami kabab.

Shami kabab

Faiza Ghazi
Faiza Ghazi @cook_16487811

#3weekchallenge
#fastfood
#ramadankitayaari

#3weekchallenge
#fastfood
#ramadankitayaari

Read more

Shami kabab

Faiza Ghazi
Faiza Ghazi @cook_16487811

#3weekchallenge
#fastfood
#ramadankitayaari

#3weekchallenge
#fastfood
#ramadankitayaari

Read more
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Ingredients

  • 1 kgbeef boneless
  • Halfkg chana ki daal
  • 10-12green chillies
  • 8-10red button chillies
  • 8-10 clovesgarlic
  • 1 inchginger
  • 2-3Cardomn
  • 1Cinammon stick
  • 1bay leaf
  • 1 tspblack pepper corn
  • 1 tspzeera
  • 1/2 tsphaldi
  • 1onion
  • 2medium potatoes
  • 2eggs
  • 1/2 bunchHara dhania
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Steps

  1. 1

    In a pot add all the ingredients except potatoes

    A picture of step 1 of Shami kabab.
  2. 2

    Add water and cook until half done.add potatoes

    A picture of step 2 of Shami kabab.
  3. 3

    When completely done and all water dries take out bay leaf and mash it,or grind it or either use sill pather

    A picture of step 3 of Shami kabab.
  4. 4

    Add dhania and make kababs. Dip in egg znd deep fry it

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Faiza Ghazi
Faiza Ghazi @cook_16487811
on May 01, 2019 12:36

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