Aloo capsicum paneer curry

Name: Aloo capsicum paneer curry
Yield: 2 servings
Cuisine: American
Ingredients: 1 potato; 1 small capscicum; Crushed paneer; 1 small tomato; Salt cumin seeds cumin powder; Black pepper powder; Coriander leaves and one onion; Some oil and one green chilli

Runu Mohapatra @cook_16672207

Aloo capsicum paneer curry

Runu Mohapatra @cook_16672207

Saved

Ingredients

2 servings

1potato
1small capscicum
Crushed paneer
1small tomato
Salt cumin seeds cumin powder
Black pepper powder
Coriander leaves and one onion
Some oil and one green chilli

Saved

Steps

1

Cut all the vegetables. Put a pan on gas stove. Put some oil in pan.when oil hot add green chilli. Cumin seeds.then add chopped onion. When onion light brown add chopped tomatoes potatoes capsicum.
2

Then add salt turmeric powder cumin powder black pepper powder. Saute for minute.
3

Then add water. Cover it.when all vegetables are soft add crushed paneer.cook for 2 minutes. Off the gas flame. Add coriander leaves and serve with roti.