Steps
- 1
Put paneer cubes in a mixing bowl add black pepper,salt and cornflour and mix well.
- 2
Heat oil in a wok add peneer cubes and fried it.
- 3
Heat oil in another wok add chopped onion and capsicum and saute for 2-3 minutes.
- 4
Now add vinegar,soya sauce,chilli sauce,black pepper,salt and cornflour and take 2-3 boil.
- 5
Now add fried paneer and take a boil.
- 6
Garnish with green coriander and serve hot.
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