Steps
- 1
YADDA ZAKI YI
Da farko zaki dafa sugar da ruwa ki barshi ya huce,sae ki dauko tsamiya ki zuba ruwa,kanunfari da citta ki dafa suyi misalin 30 minutes,saeki tace tsamiyan ki barshi ya huce.
Sannan ki hade dafaffen sugar da tsamiyanki a Jug,ki matse lemon tsami akai,ki Kuma yanka wani lemon tsamin kmr guda 2 Erin yanka Mai Fadi ki jefa cikin Tsamiyan,sae kisa cikin Fridge yayi sanyi koh Kuma ki jefa qanqara a ciki....Shikenan da yayi sanyi sae sha
Similar Recipes
More Recipes
-

Karuna Naveen Chandwani
-

Tangy Besan-Stuffed Green Chilli Pakoras
Manisha Sampat
-

Curry Leaves Flavoured Sev Mamra (Karuvepille Pori)
Bina Anjaria
-

Aunty Eiko's international cuisine experience
-

Hirvi Mirchi Cha Farali Thecha --- A Zesty & Spicy Maharashtrian Accompaniment
Bina Samir Telivala
-

ifuchi
-

Sarvat Hanif
-

Hot spicy fried chicken tenders
🌈NinjaMommaKitchen🌈
-

🌈NinjaMommaKitchen🌈
-

Christina
-

Peanut Butter & Chocolate Monkey Bread
Cooking with Kimberly Wood
-

Tanuja Keshkar -

Cazlouanne
-

Bethica Das
-

Azzahra's Kitchen
-

Asma'u Sulee -

Saba Tahseen
-

Chocolate shake (with out chocolate)
Zeenat Yaseen
-

Meemee's Kitchen
-

PERI PERI BITES #cookpadramadan
Fatima Adil
-

Zeenat Yaseen











Comments (4)