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Meethe dahi bade
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A picture of Meethe dahi bade.

Meethe dahi bade

Faiza Ghazi
Faiza Ghazi @cook_16487811

#5weekschallenge
#cookpadramadan
#iftaarwithhuma

#5weekschallenge
#cookpadramadan
#iftaarwithhuma

Read more

Meethe dahi bade

Faiza Ghazi
Faiza Ghazi @cook_16487811

#5weekschallenge
#cookpadramadan
#iftaarwithhuma

#5weekschallenge
#cookpadramadan
#iftaarwithhuma

Read more
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Ingredients

  • 1/2 kgdahi
  • 1 cupmilk
  • 2 tbscornflour
  • 1 cupbesan
  • 1 tspajwain
  • 1 tspsalt
  • 1/2 tspsoda
  • 4 tbssugar
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Steps

  1. 1

    Mix besan,1 tbs cornflour, salt,soda and ajwain and make batter.

    A picture of step 1 of Meethe dahi bade.
  2. 2

    Fry badas on medium flame and dip them in room temperature water for 15 minutes

    A picture of step 2 of Meethe dahi bade.
  3. 3

    Cook milk,sugar and cornflour for 2 to 3 min until slightly thickened and let it cool. Whisk in yogurt and keep it in fridge

  4. 4

    Slightly press the badas and assemble in dish.pour yogurt mixture and sprinkle chaat masala.

    A picture of step 4 of Meethe dahi bade.
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Faiza Ghazi
Faiza Ghazi @cook_16487811
on May 14, 2019 07:47

Comments (4)

Fary Feroz
Fary Feroz @FaryFeroz
May 16, 2019 16:29
I love meetha
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