Mom's Baked Lasagna

Name: Mom's Baked Lasagna
Total time: 3600 s
Yield: 6 servings
Cuisine: American
Ingredients: 1 12" foil baking pan; 1 1/2 lbs ground turkey; 1 lb pork sausage; 60 oz spaghetti sauce; 1/2 cup grated parmesan cheese; 16 oz grated mozzarella cheese; 1 lb lasagna noodle; 1 tsp salt; 1 tbsp sugar; 2 tbsp parsley flakes; 1 tbsp basil leaves

Nomad @cook_2784243

San Mateo, California

My mom cooks this recipe all the time. Now I am cooking it for my girlfriend. Enjoy!

Nomad @cook_2784243

San Mateo, California

My mom cooks this recipe all the time. Now I am cooking it for my girlfriend. Enjoy!

Saved

Ingredients

60 mins

6 servings

112" foil baking pan
1 1/2 lbsground turkey
1 lbpork sausage
60 ozspaghetti sauce
1/2 cupgrated parmesan cheese
16 ozgrated mozzarella cheese
1 lblasagna noodle
1 tspsalt
1 tbspsugar
2 tbspparsley flakes
1 tbspbasil leaves

Saved

Steps

60 mins

1

Remove casing from sausage and chop it up into small pieces.
2

Cook ground turkey and chopped sausage together in a pan and drain the excess fat and oil.
3

Boil water for cooking the lasagna noodles
4

Mix in a bowl the spaghetti sauce, salt, sugar, parsley flakes, and basil leaves while waiting for the water to bowl.
5

Once water is boiling add the lasagna noodles and cook until al dente.
6

Rinse the lasagna noodles with cold water and then pat dry with a towel.
7

Layer in the baking pan in this order: noodles, meat, sauce, both cheeses. Until you have filled the baking pan, or to your heart's desire.
8

Bake uncovered for 350 degrees F for 45 minutes. Let it cool down for 15 minutes before serving.