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Baking Bread with Bread Machine
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A picture of Baking Bread with Bread Machine.

Baking Bread with Bread Machine

Rae
Rae @ReyTheCook
New Jersey-USA

2 lbs bread with bread machine,

2 lbs bread with bread machine,

Read more

Baking Bread with Bread Machine

Rae
Rae @ReyTheCook
New Jersey-USA

2 lbs bread with bread machine,

2 lbs bread with bread machine,

Read more
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Ingredients

3 mins
  1. 1 teaspoonolive oil
  2. 300 mlwater
  3. 650-700 grwholewheat flour
  4. 1 teaspoondry yeast
  5. 2 teaspoonsugar
  6. 1 teaspoonsalt
  7. 2 tablespoonflaxseed (optional)
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Steps

3 mins
  1. 1

    Pour warm water and oil into pan

    A picture of step 1 of Baking Bread with Bread Machine.
  2. 2

    Add flour

    A picture of step 2 of Baking Bread with Bread Machine.
  3. 3

    Add sugar, salt, yeast

    A picture of step 3 of Baking Bread with Bread Machine.
  4. 4

    And flax seed

    A picture of step 4 of Baking Bread with Bread Machine.
  5. 5

    Set the machine for regular bread for 2 lbs (this bread machine cooks in 3 hours) number 1 set up for basic bread, hit the button and let the machine works for it

    A picture of step 5 of Baking Bread with Bread Machine.
  6. 6

    Bread is ready, take it out, upside down to a flat working surface

    A picture of step 6 of Baking Bread with Bread Machine.
  7. 7

    Here is the palette, you will take this off

    A picture of step 7 of Baking Bread with Bread Machine.
  8. 8

    Palette is out now

    A picture of step 8 of Baking Bread with Bread Machine.
  9. 9

    2 lbs of bread, about 950 gram

    A picture of step 9 of Baking Bread with Bread Machine.
  10. 10

    Cut it into a half

    A picture of step 10 of Baking Bread with Bread Machine.
  11. 11

    Since the Bread is very wide, we will start to cut from the side of the loaf

    A picture of step 11 of Baking Bread with Bread Machine.
  12. 12

    Great after toast, enjoy with tea

    A picture of step 12 of Baking Bread with Bread Machine.
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Rae
Rae @ReyTheCook
on August 01, 2016 12:53
New Jersey-USA
I used to be a runner. One day middle of the run, I had my feet numb up to my knee. It was sciatica from a car accident years ago. Then because having problems with my Achilles, I started using a cane. Now I changed my diet completely... no more sugar or process foods. My recent recipes are vegetarian, I do not eat meat anymore! Also no sugar, flour and very low carbohydrate meals .This is my journey now. Good luck on yours! 😄✌️
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