Steps
- 1
In a pan add chicken,blended green masala, corriander powder,vinegar and salt.
- 2
Add half cup water for cook.
- 3
When chicken tender and masala dries.Let them cool.
- 4
Take eggs and beat with little amount of chilled cold water.
- 5
Firstly coat chicken with bread crumbs then dip in eggs and deep fry.
- 6
The water added in eggs made jali around chicken.
- 7
Chicken is ready.Serve with fries.
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