Tandoori chicken bread rolls

Name: Tandoori chicken bread rolls
Cuisine: Pakistani
Ingredients: 250 g Chicken :; 1/2 tsp Paprika powder :; 1/2 tsp Coriander powder :; 1/2 tsp Red chilli powder :; 1 tsp Salt :; 1/2 tsp Garam masala powder :; 1/2 tsp Zeera powder :; 1 tsp Ginger garlic paste :; 1 tbsp Lemon juice :; 2 tbsp Yogurt :; Capsicum chopped 1 midium; Onion chopped 1 midium; Mozzarella cheese as required; Water for pasting; Bread slices as required; Oil for frying

Anum Farooq @cook_16861282

#cookpadramadan contest

Anum Farooq @cook_16861282

#cookpadramadan contest

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Ingredients

250 gChicken :
1/2 tspPaprika powder :
1/2 tspCoriander powder :
1/2 tspRed chilli powder :
1 tspSalt :
1/2 tspGaram masala powder :
1/2 tspZeera powder :
1 tspGinger garlic paste :
1 tbspLemon juice :
2 tbspYogurt :
Capsicum chopped 1 midium
Onion chopped 1 midium
Mozzarella cheese as required
Water for pasting
Bread slices as required
Oil for frying

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Steps

1

Step 1 marination : In a bowl add chicken add all the spices and yogurt mix well and marinate it for 30 minutes.
2

Step 2 filling preparation : In a pan add oil and marinated chicken and cover and cook it for 10-15 minutes. After 10-15 add in veggies and mozzarella cheese mix on low flame until cheese melts filling is ready and let it cool completely.
3

Step 3 making rolls : take a slice of bread, cut the edges of bread and roll gently now add mixture in one side and stick it with water.
4

Step 4 frying : In a pan add oil and fry the rolls now enjoy cheesy rolls ❤❤👍😊