Arabian fried rice

Name: Arabian fried rice
Cuisine: Nigerian
Ingredients: 3 cups cooked rice; slice onion; grated scotch bonet; garlic and ginger paste; thyme; seasoning; 5 tblespn veg oil; carrot; beetroot; scramble egg; stick bayleaf, cinnomon; spices and seasoning; green bell ppe; green beans

Herleemah TS @cook_15658393

kano, nigeria

#Ramadanrecipecontest

Herleemah TS @cook_15658393

kano, nigeria

#Ramadanrecipecontest

Saved

Ingredients

3 cupscooked rice
sliceonion
grated scotch bonet
garlic and ginger paste
thyme
seasoning
5tblespn veg oil
carrot
beetroot
scramble egg
stickbayleaf, cinnomon
spices and seasoning
green bell ppe
green beans

Saved

Steps

1

Set a pot on fire add oil then your ginger and garlic paste
2

Then add your grated scotch bonet and onion stir for some minutes in a medium heat
3

Then add your green beans, bay leaf, cinnamon stick and spices
4

Then add your cooked rice, onion carrot, and seasoning
5

Mixed the rice well until everything is well combined
6

For the scramble egg: crack 3 eggs in a bowl add onion,.set a pan on fire add little oil and egg keep stiring until its well fried, your scramble is ready
7

Add your scramble egg and mixed then finally add your beetroot and green pepper on top pure half cup of water and simer for 5 mins
8

Our ARABIAN FRIED RICE IS READY TO BE ENJOYED