Steps
- 1
First we take cooker and bowling the daal....add 1bowl of daal and 5-6bowl of water and add some salt..boil it on sim half hour..
- 2
Cutting the onion tomato green chillies garlic and ginger....
- 3
Take a krayi add ghee and cutting material sourted it and add salt turmeric powder and spieces...add boiled daal and served it...
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