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Bombshell Chinese fryd noodles
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A picture of Bombshell Chinese fryd noodles.

Bombshell Chinese fryd noodles

Gimbiya's Flavour
Gimbiya's Flavour @cook_16202134
Potiskum Yobe State

Bombshell Chinese fryd noodles

Gimbiya's Flavour
Gimbiya's Flavour @cook_16202134
Potiskum Yobe State
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Ingredients

  • Perboiled noodles
  • Eggs
  • Chopped onions
  • Chopped bell pepes
  • Cocumber
  • Spices
  • Hot pepe sos
  • Soy sos
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Steps

  1. 1

    In a pan add 2 spoons of butter, add 4 eggs, don't turn until egg white starts cooking, add salt and spices

  2. 2

    Turn gently and scrambled d eggs, add other ingredients turn and allow to simmer for 6 mins

  3. 3

    Add perboiled noodles and turn until all mixed up

  4. 4

    Add soy sos and hot sos aloww to simmer for 5 minutes

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Gimbiya's Flavour
Gimbiya's Flavour @cook_16202134
on May 21, 2019 10:42
Potiskum Yobe State
cooking is my life.....Gordon ramsy,Mario batali,Julia child, Ila garten, ray Wolfgang, emiral rechael,Paul bocuse,Jamie olive, the great chef billionaires re my inspirations.
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