Crispy raw Banana fritters

Name: Crispy raw Banana fritters
Total time: 600 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 2 Raw bananas; 1/2 tea spoon Cumin, Coriander, Red Chilli powder roasted together; 1/2 tea spoon Black pepper powder; 1/2 tea spoon Turmeric powder; 1/2 cup Besan/Gram flour; 1 table spoon Rice flour; to taste Salt; 1 cup Oil

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Ingredients

10 minutes

2 servings

2Raw bananas
1/2 tea spoonCumin, Coriander, Red Chilli powder roasted together
1/2 tea spoonBlack pepper powder
1/2 tea spoonTurmeric powder
1/2 cupBesan/Gram flour
1 table spoonRice flour
to tasteSalt
1 cupOil

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Steps

10 minutes

1

Cut the bananas into thin slices and rub pinch of black pepper powder & pinch of salt in the slices.
2

Take a bowl and put gram flour, rice flour, turmeric powder, black pepper powder, roasted cumin, coriander, red chilli powder, salt to taste, water as required & make a thick batter.
3

Now take a fry pan in the stove in medium heat, put oil in it & when the oil is heated, adjust the stove to low heat, now dip the banana slices in the batter one time each & deep fry them.
4

Serve the hot fried yummy Crispy raw Banana fritters with tomato ketchup or with your favourite chutney.
5

Note: The raw banana fritters absorb minimum amount of oil & so it is not required to put it in a tissue paper in order to absorb extra oil.