Mutton yakhni pulao

Name: Mutton yakhni pulao
Cuisine: Pakistani
Ingredients: Mutton as required; to taste Salt; Black peper; Red chili flakes one TB spoon; 1 stick Cinnamon; Green chillies three to four; 2-3 Tomatoes; Soaked Rice as required; Ginger garlic paste; Onion tow medium; Zeera

M Arshad @cook_17063744

It's my mom recipe it's very tasty #ramzan special with huma

M Arshad @cook_17063744

It's my mom recipe it's very tasty #ramzan special with huma

Saved

Ingredients

Mutton as required
to tasteSalt
Black peper
Red chili flakes one TB spoon
1 stickCinnamon
Green chillies three to four
2-3Tomatoes
Soaked Rice as required
Ginger garlic paste
Onion tow medium
Zeera

Saved

Steps

1

Pressure cooker me mutton dal kar one glass pani dal kar cinnamon stick zeera namak dal kar ghost ko gala ly
2

Ek patili me oil dal kar zeera pyaz dal kar normal fry kary sath garlic ginger paste dal dy
3

Sath hi is me ghost dal kar fry kary red chilli flakes dal kar thori ther fry kary
4

Ab hasbe zarorrat pani dal kar boil hone dy
5

Boil hony par soaked rice dal kar pani dry kary
6

Pani dry hony par polau ko dum dey
7

Last me garam garam serve kary