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Ingredients

  1. 250 gminced meat
  2. 4onions
  3. Dhaniia

Cooking Instructions

  1. 1

    Put the meat in a sufuria add little water

  2. 2

    Cover and let it cook till dry

  3. 3

    Add the already cut onions and mix then add dhania

  4. 4

    Start filling in Ur samosa packs

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divinah Bosibori
divinah Bosibori @cook_13894015
on
Kahawa Wendani
love trying anything edible
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