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My Morning Porridge
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A picture of My Morning Porridge.

My Morning Porridge

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

I don't eat this cereal enough really now and again, I thought of porridge with a little extra. #Breakfast#Porridge

I don't eat this cereal enough really now and again, I thought of porridge with a little extra. #Breakfast#Porridge

Read more

My Morning Porridge

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

I don't eat this cereal enough really now and again, I thought of porridge with a little extra. #Breakfast#Porridge

I don't eat this cereal enough really now and again, I thought of porridge with a little extra. #Breakfast#Porridge

Read more
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Ingredients

5-6 minutes.
1 serving
  1. 1/2 cupPorridge oats
  2. 3/4 pintWater
  3. 1 tblsmixed dried fruit or fresh fruit if you like
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Steps

5-6 minutes.
  1. 1

    Add the porridge to a saucepan with the water and bring to the boil slowly. As it boils simmer on low for 3 minutes. If it's too thick add a little more boiling water.

    A picture of step 1 of My Morning Porridge.
    A picture of step 1 of My Morning Porridge.
    A picture of step 1 of My Morning Porridge.
  2. 2

    Next leave off the heat for 2 minutes, add to a serving bowl and add the extras. I added banana crisp, and mixed dried fruit. Add a little milk around the edge.

    A picture of step 2 of My Morning Porridge.
    A picture of step 2 of My Morning Porridge.
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Maureen 😀
Maureen 😀 @Moe131
on May 24, 2019 10:41
Liverpool England
Cookpad founder Member Ambassador, Also a Cookaholic.I love this Cookpad Site, Recipes, friends, interesting people and outstanding recipes, and able to see and to taste food from all over the world. i have learned so much more here, spices , herbs and lovely recipes of different cultures. also experimenting mixing different herbs and spices and making my own creations .I have cooked for my family since I was 14yrs, home from school as my Grandmother could no longer cook she was 91yrs, my Dad worked and there was only me so I learned quite quick and have always enjoyed it. I only started experimenting with herbs and spices and items I had never heard of before through joining Cookpad 2014 and I'm still learning new things. It is a passion of mine and I always invite my family around so I can create something new for them to try. my children grew up learning lots from me I have 3 daughters all with their own families and two Sons one who cooks for his family also my youngest son who is still at home with me,he comes up with some lovely meals and ideas so I'm proud of them all. 💜
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