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Homemade veg samosas with hari chutney
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A picture of Homemade veg samosas with hari chutney.

Homemade veg samosas with hari chutney

Amna Atiq (Professional Chef)
Amna Atiq (Professional Chef) @cooknbakes
Rawalpindi

This recipe is my own personal recipe i don't like market samosas so i always cook in home #cookpad pakistan

This recipe is my own personal recipe i don't like market samosas so i always cook in home #cookpad pakistan

Read more

Homemade veg samosas with hari chutney

Amna Atiq (Professional Chef)
Amna Atiq (Professional Chef) @cooknbakes
Rawalpindi

This recipe is my own personal recipe i don't like market samosas so i always cook in home #cookpad pakistan

This recipe is my own personal recipe i don't like market samosas so i always cook in home #cookpad pakistan

Read more
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Ingredients

40 minutes
6 serving
  • For manda pati
  • 500 gmflour (meda)
  • 1 tspsalt
  • Water as required (for kneading)
  • For samosa filling
  • 1Carrot (large cut in julienne)
  • 1capsicum (large cut in julienne)
  • 1onion (chopped)
  • 1 tbssalt
  • 1 tspred chili flakes
  • 1 tbsVinegar
  • 1 tbssoya sauce
  • 1/2 tspChicken powder
  • 1 tspred chili powder
  • 1 tspzeera powder
  • 4 tbsoil
  • 1/2 cupCabbage
  • 1/2cupSpeghitti
  • 1 tspGinger garlic paste
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Steps

40 minutes
  1. 1

    Ik bowl mein meda dalin is mein salt add karin or water sy ghondh lein zyada soft na ho dough ko shelf per rakh kar gondhna hy achy sy or pheir 20 mints k ley rest dy dein

  2. 2

    Ab dough sy choty bol bnay is dough sy 8 bol banin gy

  3. 3

    Ab is ko roti k tarha beel lein or us per ghee lga lein ab dusri roti bhe beel lein or oil lagai hoi roti per rakhin isi tarha sary rotian rakhin or ulty tava per 2 seconds heat dein or palt lein ab roti ko dusri roti st separate karin

  4. 4

    Isi tarha sari roti k sath esy karin or roll pati k shape mein katin samosa k shape mein katin

  5. 5

    Ab ik pan mein oil dalin is mein onion add karin soty karin ab ginger garlic paste dal dein soty karin ab is mein carrots add karin fry karin 3 mints ab is mein capsicum add karin soty karin ab vinegar add karin soya sauce add karin ab sary spice add karin mix karin ab cabbage dalin 2 mint fry karin

  6. 6

    Ab is mein boiled speghitti add karin or mix karin or sid per rakh dein cool karny k ley

  7. 7

    Ab samosas pati mein mixture add karin fold karin or deep fry karin or hari chutney k sath serve karin

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Amna Atiq (Professional Chef)
Amna Atiq (Professional Chef) @cooknbakes
on May 25, 2019 18:26
Rawalpindi
i love cooking and baking and i make different dishes with my own veriation i am professional chef and also run a training school
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Comments

Amna Atiq (Professional Chef)
Amna Atiq (Professional Chef) @cooknbakes
May 25, 2019 18:27
Change the somosa shape next time
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Keywords

Onion Ginger Bell Pepper Cabbage Carrot Chicken Garlic

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