Chicken curry # 4week challenge

Name: Chicken curry # 4week challenge
Cuisine: Kenyan
Ingredients: 250 g chicken breast cut into cubes; 2 onions finely chopped; 1 carrot finely grated; 1 tbsp ginger garlic paste; 1 tsp curry powder; 1/4 tsp black pepper; 1/4 tsp dhana jeera; 3 tbsp oil; 1 cup water; 1 tsp salt; 2 tbsp tomato paste; 1/2 cup cooking cream; Coriander leaves for garnishing; Bell pepper for garnishing

Fatimah Abdullahi @fatma_14151721

Nairobi

So tasty

Fatimah Abdullahi @fatma_14151721

Nairobi

So tasty

Saved

Ingredients

250 gchicken breast cut into cubes
2onions finely chopped
1carrot finely grated
1 tbspginger garlic paste
1 tspcurry powder
1/4 tspblack pepper
1/4 tspdhana jeera
3 tbspoil
1 cupwater
1 tspsalt
2 tbsptomato paste
1/2 cupcooking cream
Coriander leaves for garnishing
Bell pepper for garnishing

Saved

Steps

1

Prepare everything and keep them ready
2

In a pot put oil,add onions and carrot and saute for three minutes while stirring then add ginger garlic paste
3

After 2 minutes add the spices and salt.stir.then add the chicken breast and keep stirring
4

Add one cup of water,stir,cover and let simmer for 10 minutes
5

Finally add cooking cream and tomato paste,stir and cover.let it cook for 5 more minutes and its ready.serve with white rice or veggies rice