A picture of Raw mango murrabba.

Raw mango murrabba

Rakhi Bhagat @cook_12430823

#Goldenapron
#recipe_14

#Goldenapron
#recipe_14

Raw mango murrabba

Rakhi Bhagat @cook_12430823

#Goldenapron
#recipe_14

#Goldenapron
#recipe_14

Saved

Ingredients

25 min

8 servings

1 kgRaw Mango (thotha pairi)
1 1/2 kgsugar
1 tspkesar / saffron
8-10cloves
2tej patta / bay leaves
5-6cardamons
1/2 tspkesar food colour

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Steps

25 min

1

Peel and Grate 3/4 raw mangoes and make small pieces of 1/4 raw mango
2

Transfer sugar and grated chopped mangoes in heavy bottomed vessel.
3

Add kesar,cardamons,cloves,tej pattas,food colour and cook for 20-25 min till the consistency thickens
4

Once done..off the flame.
5

Cool and store for whole year in clean glass bottle.

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Cooksnaps

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Rakhi Bhagat @cook_12430823

on May 30, 2019 15:46

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