Coconut potato porridge

Name: Coconut potato porridge
Cuisine: Nigerian
Ingredients: Sweet potatoes; Tomatoes; Scotch bonnet; Red bell pepper; Onions; cubes Seasoning; Mixed spice; Vegetable oil; Coconut milk; Salt

Hauwa Musa @aymats

Zaria

Since I started making coconut milk myself I've been obsessed with trying out new recipes with the milk. Being a woman with family you just have to become creative in your kitchen so they can eat healthy meals at home. If we don't take care of them who will? (Giggling) decided to twist my sallah food from the usual rice so i tried this out. this recipe is top notch you know how yummy porridge can be? the coconut milk just took it to another level of greatness. yummified is an Understatement enough talk, let's get to cook #myfavouritesallahmeal

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Ingredients

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Steps

1

Wash your tomatoes,pepper and onions blend them together. Place a pot on the stove add vegetable oil when its hot fry the tomato blend add coconut milk, seasoning cubes spice and salt into it and bring to a boil cut your potatoes into tiny bits and add to the boiling broth wash your dry catfish and pour into it cover up and allow to cook
2

Once the potatoes is soft just stir it up with a cooking spoon and you get this creamy yummy goodness of coconut taste in your porridge how awesome is that? I bet you wouldn't know until you give it a try enjoy.