A picture of Masa 2.

Masa 2

Zahal_treats @Zahal

Masa 2

Zahal_treats @Zahal

Saved

Ingredients

6hrs: 30minutes

5 people

4 cupsrice (white used for swallow)
I cup of cooked rice
1 tablespoonyeast
1/2 tspbaking powder
Oil for frying
2 tablespoonsugar
Pinchsalt to taste

Saved

Steps

6hrs: 30minutes

1

Soak white rice for 5/6 hours
2

Wash and rinse
3

Add d already cooked rice
4

Add yeast
5

Add baking powder
6

Grind to smooth paste not too watery
7

Cover and allow to rise for an hour
8

Put Masa pan on fire
9

Sprinkle oil inside d holes
10

Scoop Masa paste and put in your Masa pan
11

When brown,flip d Oda side till golden brown
12

Eat with soup or yaji

Saved

Cooksnaps

Saved

Zahal_treats @Zahal

on June 11, 2019 14:29

Abuja

There’s power in cooking

Comments

Similar Recipes

More Recipes

Vegan Dark Chocolate Chip Cookies! 🍪

AnAspiringBaker
Golden and Crispy Rice Paper Potato Rolls🌯✨

Yummy everyday
Crisp Szechuan Green Beans

Maggie Conlon
Apple Compote

Arezu
Crispy Chicken Fillet

QUEEN OF THE KITCHEN
Hearty Egg Noodle Bowl

Nicky
Mustard Glazed Gammon Joint

Nicky
Chapos with Cold Water

Phenny Sharon
5 Mins Rice Paper Omelette in Filipino Style

Madhumita Bishnu
The Best Sausage, Egg & Cheese Muffins

Sarah Thibault
5-Layered blueberry cheesecake

Niki
Gulai Ayam - Indonesian Chicken Curry

dapurmpoknobi
Chicken, Ginger & Turmeric Soup

John Lynch
Asian salad (vegan)

mfno
Lemon herb rotisserie chicken

Chico Jackson
Crispy potato chips

Chef E
Chickpeas Lemon Peppers Salad with Refried Bean Veggies Quesadilla

Nia Hiura
Layered Ice cream Cake #sahdessert

Kim Maroney
🍕🍞🍕Garlic Bread Pizza🍕🍞 🍕

Sajida Perveen 786
Bucatini Carbonara

Miss Fluffy's Cooking (Angie's Italian Cooking)
Samosa Chat

Jyoti Singla
Kerala Style Parippu Vada (Dal Fritters)

Reshma Praveen
Garlic bread#4 week challenge#idulfitr contest

Dipa Bhayani
Chicken shawarma

Mrs Abdallah
Potato Vermicelli Cutlets/Bird's Nest

Paromita Rohini Sen