Butter egg masala pav

Name: Butter egg masala pav
Cuisine: American
Ingredients: 7 eggs (boiled); 1 Yellow capsicum; 2 big chopped onions; 2 tsp green chillies; to taste Salt; 1/2 cup Coriander leaves; 1/4 tsp garam masala; 1 tbs paprika powder; 2 tsp pav bhaji masala; 2 medium size tomatoes; 2 tsp butter; 1 tbs ginger garlic paste; 2 tsp fresh cream; 1 tbsp butter; 1 tsp pav bhaji masala; 1 tbsp coriander leaves

Nafeesa Mustafa @naf_mustu11

United Arab Emirates

Can be served with masala pav or chapati...

Nafeesa Mustafa @naf_mustu11

United Arab Emirates

Can be served with masala pav or chapati...

Saved

Ingredients

7eggs (boiled)
1Yellow capsicum
2big chopped onions
2 tspgreen chillies
to tasteSalt
1/2 cupCoriander leaves
1/4 tspgaram masala
1 tbspaprika powder
2 tsppav bhaji masala
2medium size tomatoes
2 tspbutter
1 tbsginger garlic paste
2 tspfresh cream
Masala pav
1 tbsp butter
1 tsppav bhaji masala
1 tbspcoriander leaves

Saved

Steps

1

Take butter in a pan add ginger garlic paste and green chillies..saute for a while add onions cook well..add tomatoes mix it than add yellow capsicum
2

Add all the masalas, fresh creamand little water..mix well..now add eggs and garnish it with coriander leaves..
3

Take a pan add butter,now add pavbhaji masala and coriander and put the buns into halves as shown in the picture..serve hot with egg masala