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Aubergine chips / baingan bhaja / Pan Chips
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A picture of Aubergine chips / baingan bhaja / Pan Chips.

Aubergine chips / baingan bhaja / Pan Chips

Experimental Foodie 13
Experimental Foodie 13 @cook_17276881
Indian🇮🇳 Based In Netherlands🇳🇱

Easy and quick healthy snack with just one ingredient🍆 🍆 🍆 #eattherainbow

Easy and quick healthy snack with just one ingredient🍆 🍆 🍆 #eattherainbow

Read more

Aubergine chips / baingan bhaja / Pan Chips

Experimental Foodie 13
Experimental Foodie 13 @cook_17276881
Indian🇮🇳 Based In Netherlands🇳🇱

Easy and quick healthy snack with just one ingredient🍆 🍆 🍆 #eattherainbow

Easy and quick healthy snack with just one ingredient🍆 🍆 🍆 #eattherainbow

Read more
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Ingredients

  1. 1Aubergine
  2. Salt
  3. Chilli powder (sprinkle)
  4. Olive Oil
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Steps

  1. 1

    Simply cut aubergine into thin slices.

    A picture of step 1 of Aubergine chips / baingan bhaja / Pan Chips.
    A picture of step 1 of Aubergine chips / baingan bhaja / Pan Chips.
  2. 2

    Soak them in water so that it doesn't get black.

  3. 3

    Now, Grease your pan with olive Oil.

  4. 4

    Start placing your sliced aubergine one by one.

    A picture of step 4 of Aubergine chips / baingan bhaja / Pan Chips.
  5. 5

    Sprinkle some salt and chilli powder or seasoning of your choice.

    A picture of step 5 of Aubergine chips / baingan bhaja / Pan Chips.
  6. 6

    Cook from both the sides until golden brown.

    A picture of step 6 of Aubergine chips / baingan bhaja / Pan Chips.
  7. 7

    Tadaaaa it's ready😊 isn't it easy and quick.

  8. 8

    Enjoy with any dip or sauce or as it is.

  9. 9

    See you soon with another interesting recipe😋😊

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Experimental Foodie 13
Experimental Foodie 13 @cook_17276881
on June 16, 2019 20:05
Indian🇮🇳 Based In Netherlands🇳🇱
Here you'll see recipes straight from my kitchen.YouTube channel: Experimental foodie 13lnstagram: Experimental foodie 13
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