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Ingredients

  1. 5big fresh tomatoes
  2. 4medium fresh pepper
  3. 1onion (dice half)
  4. 1green bell pepper diced
  5. 2red bell pepper
  6. 1/2 cupspring onion(dice)
  7. 1 tspcurry powder
  8. 1/2salt to taste
  9. 2bouillon cube
  10. 3large clove crushed garlic
  11. 1/2 tspgrated ginger
  12. 2 tbsvegetable oil
  13. Smoked turkey

Cooking Instructions

  1. 1

    Blend together tomatoes, pepper, onion, red bell pepper add a little ginger and garlic; Steam after blending and allow to dry up

  2. 2

    Pour vegetable oil into a pot, add a little salt, diced onions, remaining garlic and sautéed.

  3. 3

    Add the smoked turkey into the hot oil after 2mins and stir continuously for about a minute

  4. 4

    Add already steam tomatoes paste into the pot and stir; (if you are using a pot that is not non-stick I would advise you stir continuously to avoid burning).

  5. 5

    Stir to blend in all ingredients in the pot and before adding the remaining ingredients taste to confirm paste has fried through

  6. 6

    Add green bell pepper and spring onion, allow it cook for another minute, then turn off the heat.

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