Originally published on Cookpad Italy as Frittelle di zucchine con farina di ceci e senza uova 👈
Zucchini Fritters with Chickpea Flour (No Eggs)

Ricette Homemade di Micky @ricette_dimicky
A great finger food.
Zucchini Fritters with Chickpea Flour (No Eggs)
A great finger food.
Steps
- 1
Wash the zucchini, trim the ends, and slice into rounds.
- 2
In a bowl, pour in the water. Gradually whisk in the chickpea flour to avoid lumps. Add the baking powder, then season with salt, pepper, basil, chives, and finally the grated cheese. Mix everything into a batter, then add the zucchini slices.
- 3
Heat plenty of oil in a pan. Drop spoonfuls of the mixture into the hot oil. Fry until golden on both sides, then place on paper towels to drain. These are delicious served hot.
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