Stir-fried chicken breast with sweet&salty sauce

afrikayoken
afrikayoken @cook_5302382

The dish is something you wish to eat, when you have less appetite due to summer heat. Adding vinegar to the sweet & salty sauce is really a magic.

Stir-fried chicken breast with sweet&salty sauce

The dish is something you wish to eat, when you have less appetite due to summer heat. Adding vinegar to the sweet & salty sauce is really a magic.

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Ingredients

30 mins
4 servings
  1. 1fillet chicken breast
  2. 10string beans (any vegetable you like)
  3. 2 tbspsoy sauce
  4. 1.5 tbspsugar
  5. 1.5 tbspsake
  6. 1 tbspvinegar
  7. 1/2 cupstarch (corn or potato)
  8. 3〜4 tbsp vegetable oil
  9. 1 tbspsesame oil

Cooking Instructions

30 mins
  1. 1

    Thin-slice the chicken breast on the diagonal, dust with the starch.

  2. 2

    Make a mixture of soy sauce, sugar, sake, and vinegar.

  3. 3

    Heat the vegetable oil in a frying pan, add the pieces of chicken. Fry on both sides.

  4. 4

    Add the string beans, when they are tender, pour the mixture of step2, stir-fry for another minute until the seasonings are nicely blended.

  5. 5

    Stop the heat, add the sesame oil, and serve.

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afrikayoken
afrikayoken @cook_5302382
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Comments (2)

PJ
PJ @cook_23078065
I made this yesterday, pretty good

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