Mini pizzas
Margarita for the girls and vegetarian for me...
Open in Cookpad AppSteps
- 1
Empty Italian tomato mix into a pan/pot and bring to a boil. Add 1/2 tsp of garlic powder. Reduce tomato mix till it's a thick sauce.
- 2
Spread cooled italian tomato sauce on bases.
- 3
Add cheese on top and sprinkle with origanum and thyme.
- 4
Optional extras would be to add a variety of cheeses...I added mozzarella, tussers, cheddar and gouda.
- 5
On top of that I added chopped olives, tomato and garlic chives.
- 6
These are now ready to freeze/bake.
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