Saucy Masala Chicken

Name: Saucy Masala Chicken
Cuisine: American
Ingredients: 1 chicken disjointed; 100 g butter/ghee; 1 Tbs red ginger garlic masala; 1 tsp ground coriander seeds; 1 tsp ground cumin; 1 tsp salt; 1 tsp cumin seeds; 1/2 cup tomato sauce; 1 Tbs lemon juice; Pinch saffron in 1/4 cup boiling water; Garnishing herbs

Moeniera Rajah Mangera @cook_17298031

Johannesburg

Delicious masala chicken...my go-to recipe when I'm out of ideas.

Moeniera Rajah Mangera @cook_17298031

Johannesburg

Delicious masala chicken...my go-to recipe when I'm out of ideas.

Saved

Ingredients

1chicken disjointed
100 gbutter/ghee
1 Tbsred ginger garlic masala
1 tspground coriander seeds
1 tspground cumin
1 tspsalt
1 tspcumin seeds
1/2 cuptomato sauce
1 Tbslemon juice
Pinchsaffron in 1/4 cup boiling water
Garnishing herbs

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Steps

1

Braise butter with masala and spices (red ginger garlic masala, ground coriander seeds, ground coriander seeds, ground cumin, salt, cumin seeds). Simmer for few minutes and remove from heat.
2

Allow sauce to cool and then add tomato sauce, lemon juice and saffron water. Sauce should be thick and bright red.
3

Marinate chicken as long as possible in this sauce and then cook. Sometimes I don't have time and cook it straight away.Take care to add water from time to time as to not dry the sauce out.
4

Serve with roti, wedges and veggies...