Steps
- 1
Put your milk powder and sugar into a container
- 2
Pour little water and and mix it,let it not be watery
- 3
Mix well and make a ball shapes with it
- 4
Set ur pot on fire nd pour oil on it
- 5
Let it hot n den put your milk balls into the oil one after the other
- 6
Fry it till golden brown and turn the other side
- 7
When its golden brown all over then your milk balls is ready
- 8
Enjoy!!!
Similar Recipes
More Recipes
-

China grass TRI COLOR AGAR AGAR PUDDING FOR INDEPENDENCE DAY
Karuna Naveen Chandwani
-

Suchitra S(Radhika S)
-

Zafrani Shimoier Payesh (Saffron Vermicelli Kheer)
Swati Ganguly Chatterjee
-

Sangita Vyas
-

Shilpa Shah
-

Nutan Shah
-

Bolognese Sauce (Meal Prep Edition)
Soegianto
-

Cluelesskitty
-

Khanfaiziya5 -

Lakshmi Sridharan Ph D
-

Sauteed rice ball, with oil and soy sauce
kurokumabonbon
-

Brandy T.
-

Rene Adaimi -

Niki Freeman
-

EMA's Signature Cuisines
-

Bethica Das
-

anniesquickmeal
-

Manisha Mav
-

Dees deserts
-

Jamubharathi
-

Food prep for Okro/Ogbono soup
anniesquickmeal
-

Kitchen_Flavor_
-

Fatima Moten
-

Dees deserts
https://cookpad.wasmer.app/us/recipes/9439632






Comments