Steps
- 1
In a pot add ur oil and pour the pasta and fry it till it turns to golden brown.
- 2
Pour it in a colender and kept a side
- 3
Cut the meat into small pieces,wash it and put in a pot add,salt,Maggi,Curry,dry garlic,dry ginger,and onion turn it and close the pot
- 4
Leave it till it's cooked,then add oil on it and fry it,
- 5
After that,in another pot,add the grated red pepper and scotch bonnet and tomapep and oil,fry it and add water
- 6
Add Maggi,Curry,salt,leave it to boil and add the fried spaghetti
- 7
Give it ten to fifteen minutes then add the fried meat,carrot peas and onion.
- 8
Serve.
- 9
U can serve it with any salad
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