Steps
- 1
Melt sugar in nonstick pan over medium high heat
- 2
Drizzle sugar over bottom and sides of cake pan
- 3
Take half of remaining ingredients (1 can of each & 3 eggs) and whip thoroughly in blender. Pour mixture in cake pan.
- 4
Put cake pan in a water bath- add hot water after placing cake pan in basin
- 5
Bake at 350° for 35 minutes or until set
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