Sukha Masala Chana

Name: Sukha Masala Chana
Cuisine: American
Ingredients: 2 bowls black channa; 5-6 tomatoes; 2-3 onions; 2 tbsp oil; To taste salt; 1/4 tsp red chilli powder; 1/2 tbsp Coriander powder; 1/2 tsp haldi powder; 1/4 tsp garam Masala; 1/2 Chana Masala; 1/2 tsp Kasoori methi; 1/2 tsp jeera

Preeti Chawla @cook_13785912

Fatehabad

Healthy and Tasty
#goldenapron #Postno.18

Preeti Chawla @cook_13785912

Fatehabad

Healthy and Tasty
#goldenapron #Postno.18

Saved

Ingredients

2 bowlsblack channa
5-6tomatoes
2-3onions
2 tbspoil
To tastesalt
1/4 tspred chilli powder
1/2 tbspCoriander powder
1/2 tsphaldi powder
1/4 tspgaram Masala
1/2Chana Masala
1/2 tspKasoori methi
1/2 tspjeera

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Steps

1

Soak black Chana overnight and boil in morning.
2

Cut tomatoes and onions and grind make a fine paste.
3

Take a kadhai,heat the oil.Add jeera and crackle.Add onions, tomatoes paste and cook for 4 to 5 mins. After 5 mint add all spices and cook for 10 mins in simmer.
4

Add kasoori methi and mix.Add black Chana and mix.Cook for 10 to 15 mins again and off the flame. Healthy masala Chana is ready to serve with roti,Parantha.