For mini omelette. Whisk the egg in a bowl.Heat little bit of butter in a round steel spoon,and spread the whisk egg in a spoon when heated the butter. Pour the whisk egg and fry a while keep aside in a plate.keep on heating in a same process till the whisk egg is done.

Now heat 1tsp butter in a pan,crumble the paneer and saute for a while.add mayonnaise,and salt as per taste and make cheesy stir for a min and switch off the flame.

Fill the panner stuffing in a mini omelette and serve hot.