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Ripe Banana fritters
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A picture of Ripe Banana fritters.

Ripe Banana fritters

Bobly Rath
Bobly Rath @cook_241086

#5ing
These ripe banana fritters are very easy to make and can be prepared with easily available ingredients at home. When your sweet tooth are craving and monsoon is there and you want to eat something easily prepared sweet dish then this is the best option. This is the more preferred sweet dish in the rainy weather when you feel more lazy and your family wants something hot but sweet dish. This is also very delicious in taste.

#5ing
These ripe banana fritters are very easy to make and can be prepared with easily available ingredients at home. When your sweet tooth are craving and monsoon is there and you want to eat something easily prepared sweet dish then this is the best option. This is the more preferred sweet dish in the rainy weather when you feel more lazy and your family wants something hot but sweet dish. This is also very delicious in taste.

Read more

Ripe Banana fritters

Bobly Rath
Bobly Rath @cook_241086

#5ing
These ripe banana fritters are very easy to make and can be prepared with easily available ingredients at home. When your sweet tooth are craving and monsoon is there and you want to eat something easily prepared sweet dish then this is the best option. This is the more preferred sweet dish in the rainy weather when you feel more lazy and your family wants something hot but sweet dish. This is also very delicious in taste.

#5ing
These ripe banana fritters are very easy to make and can be prepared with easily available ingredients at home. When your sweet tooth are craving and monsoon is there and you want to eat something easily prepared sweet dish then this is the best option. This is the more preferred sweet dish in the rainy weather when you feel more lazy and your family wants something hot but sweet dish. This is also very delicious in taste.

Read more
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Ingredients

10minutes
2servings
  1. 2 pcs ripe banana
  2. 1 cupmaida
  3. As neededjaggery
  4. As requiredmilk
  5. As neededOil for deep frying
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Steps

10minutes
  1. 1

    Mix maida, Jaggery and milk together to make batter of medium consistency.

  2. 2

    Remove the skin of banana and slice them.

  3. 3

    Pour some oil in a karai and heat it.

  4. 4

    Dip each slice of the banana in the batter and deep fry them till they become golden brown in colour in a medium flame.

  5. 5

    Now your banana fritters are ready.

  6. 6

    Serve hot.

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Bobly Rath
Bobly Rath @cook_241086
on July 05, 2019 07:23
https://www.youtube.com/channel/UCwaxWBjVDAzDBiLOIHy2U2gln every dish I always like to give some traditional touch. In my every dish there must be an authentic odia touch.
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