Take wheat dough and roll thick rotis like we make for parathas. Dust some flour on it.

Apply pizza sauce on it,then add capsicum, onion and paneer on the half part of it,then sprinkle salt, chilli flakes and oregano. At last add cheese to it.

Fold it into half. Press the corners with a fork.

Take a pan. Add oil and cook the paratha on medium flame from both the sides.

Yummy paratha is ready.