Red Sauce Pasta

Name: Red Sauce Pasta
Cuisine: American
Ingredients: 1 cup Whole wheat pasta; 2 tomatoes; 1 tsp Butter; 1 tsp Oil; 2-3 pods chopped garlic; 1 chopped Onion; 1/2 tsp Red Chilli powder; 1/4 tsp Crushed Black pepper; 1/2 tsp Mixed herbs; 1 tsp Tomato ketchup; 4 cups water; as per taste Salt; as needed Cheese cube

Shivangi Khetrapal @cook_16144369

Ahmedabad

#kidstiffin
#goldenapron

Shivangi Khetrapal @cook_16144369

Ahmedabad

#kidstiffin
#goldenapron

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Ingredients

1 cupWhole wheat pasta
2tomatoes
1 tspButter
1 tspOil
2-3 podschopped garlic
1chopped Onion
1/2 tspRed Chilli powder
1/4 tspCrushed Black pepper
1/2 tspMixed herbs
1 tspTomato ketchup
4 cupswater
as per tasteSalt
as neededCheese cube

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Steps

1

In a pan, add 2 cups of water.. Once the water is hot add 2 tomatoes. Cook till skin of tomatoes comes out.
2

Let tomatoes cool and remove skin of tomatoes and make a puree out of that and keep aside.
3

In another pan, add 2 cups of water and 1 tsp oil and Salt as per taste. Once water starts boiling add pasta and cook for 4-5 minutes till pasta becomes soft.
4

Once pasta is cooked drain off excess water
5

Now take a skillet.. add butter and once butter melts add chopped garlic.
6

Once garlic turns golden brown add chopped onions and saute for 2 minutes.
7

Further add tomato puree to it and cook for 2-3 minutes.
8

Now add red chilli powder, black pepper and mixed herbs and mix well
9

Then add tomato ketchup to it
10

Finally add pasta to it.. Mix well and cook for 2-3 minutes on low flame. Once it cools down a bit transfer it to tiffin box.. I bet kids are going to love it.. Garnish with some grated cheese..Healty and tasty pasty is ready to go in lunchbox.. ENJOY!!!