I usually soak the Suya sticks in cold water for at least 2 hours

Cut the beef into very thin fillets

In a bowl add ur beef fillets add ginger and garlic paste

Add ur seasoning, kuli kuli, chili powder,bell peper & onions

Marinate the beef for atleast 1 hour

Bring the skewers and thread the beef on the stick

Once the beef has marinated for 1 hour, set your oven to preheat for 10 minutes.

Place the beef flat on the oven rack and put in the oven to roast

After 15 – 20 minutes, flip the beef to roast the underside as well

The length of time you’ll roast each side depends on how thick the fillets are

So total roasting time for both sides of the beef is 30 – 40 minutes

Rub some of the remaining groundnut oil on both sides of the beef

That's it enjoy