Chicken nuggets... Make and freeze

Name: Chicken nuggets... Make and freeze
Total time: 3600 s
Cuisine: Pakistani
Ingredients: 1 breast piece Chicken .(cube cut); 2 tps Soy sauce; 2 tbs Vinegar; 1 tbs Ginger garlic paste; 1 tsp Salt; 1 tsp Black paper powder; half tsp Paprika powder; 1 tsp Red chilli powder; half tsp Oregano; 3 Eggs; 1/4 cup flour; 1/4 cup corn flour; 1/2 tsp Chicken powder; 1 cup Bread crumbs; 1/4 cup Milk; 2 bread slice

Fatima Mustafa @cook_withfatima123

In Karachi🙂

it was yummy i made it and keep it in freezer upto 3 to 4 months.and anytime i was craver for food i fry it and enjoy it...😋

Fatima Mustafa @cook_withfatima123

In Karachi🙂

it was yummy i made it and keep it in freezer upto 3 to 4 months.and anytime i was craver for food i fry it and enjoy it...😋

Saved

Ingredients

1 hour

1 breast pieceChicken .(cube cut)
2 tps Soy sauce
2 tbsVinegar
1 tbsGinger garlic paste
1 tspSalt
1 tspBlack paper powder
half tspPaprika powder
1 tspRed chilli powder
half tspOregano
3Eggs
1/4 cupflour
1/4 cupcorn flour
1/2 tspChicken powder
1 cupBread crumbs
1/4 cupMilk
2bread slice

Saved

Steps

1 hour

1

In a bowl add milk and bread and soak it for 2 minutes. Then in a grinder add chicken, soaked milk and bread, 1 egg, salt, black paper, paprika, soy sauce, ginger garlic paste and oregano and grind. And rest it in refrigerator for 30 to 45 minutes.
2

In a plate add flour, corn flour,chicken powder and mix. and other plate add whisk egg and milk and mix. On other plate add bread crumbs and oregano and mix it.keep it nuggets shape and first coat it with flour then coat it with egg then last coat it with bread crumbs.fry it and serve it with ketchup. you can keep it in freezer upto 3 to 4 months.