Yummy jalebi

Name: Yummy jalebi
Yield: 3 to 4 person
Cuisine: Pakistani
Ingredients: for jalebi!!!; 5 tbs flour; gram flour (besan) 2 tbs; 1 tbs yeast; 1 tbs sugar; 4-5 tbs water; orange food color half tsp; for sheera!!!; sugar half cup; 1 cup water; 2 elaichi

Fatima Mustafa @cook_withfatima123

In Karachi🙂

#wokcooking.... 😜😍🤩😋

Fatima Mustafa @cook_withfatima123

In Karachi🙂

#wokcooking.... 😜😍🤩😋

Saved

Ingredients

half an hour

3 to 4 person

for jalebi!!!
5 tbsflour
gramflour (besan) 2 tbs
1 tbsyeast
1 tbssugar
4-5 tbswater
orange food color half tsp
for sheera!!!
sugar half cup
1 cupwater
2elaichi

Saved

Steps

half an hour

1

For sheera !!!!
2

In a pan add water,sugar,elaichi and and it until sugar dissolve and its thick.
3

For jalebi !!!!
4

In a glass add water,yeast and sugar and mix.. and let it rest for 10 min.now in a bowl add flour,gram flour,food color and add yeast mixture and mix it until batter is smooth and let rest batter for 10 to 15 min.now in a wok add ghee and heat it.now in a pipping bag add all jalebi batter and keep jalebi shape in heated ghee and fry until its cook.after fry jalebi dip it in sheera for 5 to10 second.now your jalebi is ready...