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Kashmiri patato
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A picture of Kashmiri patato.

Kashmiri patato

Lovely Bishoyee
Lovely Bishoyee @cook_11952849

#goldenapron

#goldenapron

Read more

Kashmiri patato

Lovely Bishoyee
Lovely Bishoyee @cook_11952849

#goldenapron

#goldenapron

Read more
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Ingredients

  • 6small patato
  • 6cashews
  • 1Red chilli powder
  • 2onion
  • 1tomato
  • 1cinnamon stick
  • 1cardamon
  • to tasteSalt
  • 5Black pepper
  • 1Bay leaf
  • 1 tspjeera powder
  • 1 teaspoonCoriander powder
  • 1 tspRed kasmiri mirchi powder
  • 1 tspCoriander powder
  • as neededcoriander leaves
  • as neededOil
  • 1 tspTermeric powder
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Steps

  1. 1

    In pan add oil fry little bit.. like onion all garam masala kaju ginger garlic.. and grind and keep aside..boil patato and peel of skin and fry in oil by adding salt termeric red chilli.

    A picture of step 1 of Kashmiri patato.
    A picture of step 1 of Kashmiri patato.
    A picture of step 1 of Kashmiri patato.
  2. 2

    Than. In another pan add oil add than masala and stir for 5 mint than add patato and litt bit of water.. garnish with coriander..

    A picture of step 2 of Kashmiri patato.
    A picture of step 2 of Kashmiri patato.
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Lovely Bishoyee
Lovely Bishoyee @cook_11952849
on July 19, 2019 17:49

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Keywords

Onion Cilantro Pepper Tomato

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