Steps
- 1
Boil the soft fresh maize and peas together for a few minutes
- 2
Peel the irish potatoes and chop them to smaller sizes. Chop the french beans and carrots to smaller sizes too.
- 3
Chop onions,garlic,ginger and tomatoes.
- 4
Add oil in a sufuria,once ready add onions then garlic then ginger and tomatoes. Add some salt for taste. Fry till ready then add the irish potatoes,boiled peas and maize,french beans and carrots. Add some water and cook till potatoes are ready.
- 5
Serve while hot
Similar Recipes
More Recipes
-

Cow Patties, aka Chocolate Peanut Butter Oatmeal Cookies
Hailey Debity
-

pinal Patel
-

wingmaster835
-

Pabi Chettri
-

chef Nidhi Bole
-

Lemon Dal/ Lemon Tuwar Dal For Summer
Navnita Jaiswal
-

Beena Radia
-

Kulsoom Bukhari
-

Laju Gehani
-

Namrata sarmah
-

Easy Chicken Nuggets for Bento
Angela Mertoyono
-

Nena's.cook.nook
-

Tee's Kitchen
-

Pork schnitzel & Mashroom sauce
Tra Cul
-

Lu Rou Fan (滷肉飯, Taiwanese Braised meat rice bowl)
kurokumabonbon
-

Nafeesa Mustafa
-

Harminder Kaur Sethi
-

Sanam Merchant/Rachna Chadha
-

sudesh Batra
-

Sanam Merchant/Rachna Chadha
-

Akum Raj Jamir
-

Kuldeep Kaur
-

Kezengwa Irene
-

Umbreen Musa
https://cookpad.wasmer.app/us/recipes/9857255






Comments